At KAUAI we’re on a journey towards building a healthy, sustainable lifestyle for all of our customers. To do that we need to deliver not only healthier foods, but continuously push ourselves towards practices that will ensure a better future for our planet and all its inhabitants.
Our CEO, Dean, says; “It’s impossible to ignore the impact that human choices have on our natural environment. The research shows that the single most impactful thing an individual can do to help is to choose to eat more plant-based meals. In fact, researchers at Oxford University believe that people who eat only plant-based foods can reduce their carbon footprint by as much as 73%!”
So, next time you see a Vegan, you should probably give them hug! (Post COVID, of course).
At KAUAI we have been steadily expanding our offering to not only cater for practicing Vegans but also in an effort to get more people eating delicious plant-based foods.
With that in mind, this month we are launching The No Bull Burger – a 100% plant-based burger that has some incredible benefits for everybody! “Not only have we managed to create a 100% plant-based burger that tastes incredible, but we’ve managed to maintain seriously impressive nutritional values.
Not just content with changing individual attitudes towards plant-based foods, we’ve also pledged R1 from the sale of every No Bull Burger to support the WWF in their efforts to eliminate food poverty on the continent.
Dean concludes, “It’s an exciting time in the food industry and we’re starting to see real sustainable solutions to major food related issues and KAUAI are proud to be at the forefront of the plant-based revolution here in South Africa.”